Associated with providing customer service, performing food preparation, and cleaning restaurant and dining areas.
Responsible for processing and receiving payments and issuing receipts to the customers.
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
Approving dishes. Controlling and directing the food preparation process and any other relative activities.
Cleans and sanitizes hotel and guest rooms. Vacuums and sweeps floors, carpets, and rugs. Replenishes toiletries and towels.
Use their computer skills to book hotels for guests or find medical records for a guest who needs them quickly.
The chambermaid's duty is to clean guest rooms and other parts of the high-end hotel, rooms and suites.